Blackened Shrimp or Salmon served on our classic Caesar salad. (Gluten-Free - no croutons)
Buffalo Chicken
Our Garden Salad with hard boiled egg and chopped bacon, topped with our hand-breaded Buffalo Chicken strips.
Strawberry Chicken Salad*
Spring mix lettuce tossed in our homemade strawberry vinaigrette dressing, with honey-chipotle pecans, red onions, Feta cheese, strawberries, topped with seasoned and grilled chicken.
Oyster Salad
Fresh spinach, grilled Portabella mushrooms, blue cheese crumbles, and warm bacon dressing topped with Cajun fried oysters.
Ahi Tuna
A generous portion of seared Ahi tuna served with a wedge of crisp Iceberg lettuce, accompanied with a wasabi sauce and a spicy soy-ginger dressing. All is topped with a sweet soy-balsamic reduction.
Asian*
Sesame-crusted with spring mix, mandarin oranges, Feta cheese, wontons and cashews, tossed in our peanut dressing, and glazed with a soy reduction. (Chicken or Salmon)
Steakhouse
Grilled and sliced sirloin on a Romaine heart with carrots, tomatoes, house and Ranch dressings, topped with blue cheese crumbles and fried sweet Vidalia onions. (Gluten-Free - no Vidalia onions)
Grilled Shrimp & Asparagus Salad
Seasoned and grilled shrimp with spring mix, asparagus, roasted red peppers, red onions, carrots, Feta cheese and our Champagne vinaigrette dressing.